The double lid structure makes it difficult for rice to boil over, so even beginners can easily cook delicious rice. The double lid structure functions as a pressure cooker to prevent overflow. With the Kamado-san three-go cooking function, three go of white rice can be cooked in about 12-14 minutes on medium-high heat and 20 minutes of steaming. It also cooks delicious seasoned rice and brown rice, and the coarse Iga clay acts like a wooden rice container to prevent the rice from becoming sticky.
Size: Approximately 9.45×9.45×7.09 inches. Weight: Approximately 8.82 lbs. Set contents: Rice scoop, recipe. International Buyers - Please Note. Thank you for your understanding.